500 gr.
Exceptionally delicious pasta, made of 100% durum wheat, which name comes from Italian and means “to cut”. Its shape represents slightly rough, long and thin stripes, 6,5 and 10 mm wide. Their texture makes them extremely suitable for combinations with different types of meat, like beef or pork as well as thicker vegetable sauces, because they are more easily retained on the pasta. The tagliatelle are prepared fast and easy, more ideas for your next irresistible meal you can find in our recipes blog.
