Instructions
- Add the dried fruit and the sugar to the water and boil them for 2 minutes over medium heat
- Pour the couscous and stir. Immediately after that remove the dish from the hob
- Place a lid and let the couscous absorb the water (5-7 minutes)
- Fluff the couscous with a fork to remove any bumps and add the nuts
- Let the dish cool (10 minutes)